Catering Packages

10 person minimum required for all packages. 

*All Packages include: Plates, Napkins, Eating & Serving Utensils, Mild BBQ Sauce, Mini Sandwich Buns.

ECONOMY PACKAGE – Penne Pasta w/ Marinara Sauce, Choice of Pulled Pork or Smoked Chicken. Comes with Coleslaw & Baked Beans: $9.99 PP *No Substitutions

STANDARD PACKAGE – Choose 2 main courses and 2 side dishes: $13.99 PP

PREMIUM PACKAGE – Choose 3 main courses and 2 side dishes: $15.99 PP

MAIN COURSES:

Pulled Pork • Smoked Chicken • Chicken Wings • Rib Tips • Smoked Pork Loin • Smoked Turkey Roast • Penne Pasta With Marinara or Vodka Sauce • Pulled Chicken Add: $1.50 • Beef Brisket Add: $2.99

Add on Chuck’s Ribs to any order! 25 Bones- $52.99 | 50 Bones- $99.99 | 100 Bones- $199.99

IMPORTANT NOTE:

Because of Chuck’s slow-smoked cooking process our meats (chicken, ribs, rib tips, etc.) may have a pink color. This smoke ring is a pit masters sign that his BBQ is perfectly done!! Rest assured our meats are thoroughly cooked. REAL BBQ BABY!

SIDE DISHES:

Coleslaw, Baked Beans, Cajun Green Beans, Mac & Cheese, Smashed Red Potatoes & Sage Gravy, Roasted Veggies, Cajun Potato Wedges, Sauteed Corn

*Please allow a 4-5 day advance notice for caterings, changes must be made 3 days in advance.

Half Pan Feeds 25-30 | Full Pan Feeds 50-60

Poor man’s Jambalaya

half: 48.00 | full: 87
(Andouille sausage and smoked ham in a classic Cajun rice dish)

Shrimp Jambalaya

half: 69 | full: 129
(shrimp, Andouille and ham in a classic Cajun rice dish)

Penne w/ Vodka Chicken

half: 56 | full: 95
(tomato-vodka cream sauce w/ blackened chicken and penne)

Penne w/ Vodka Shrimp

half: 69 | full: 129
(tomato-vodka cream sauce w/ blackened shrimp and penne)

Chicken Primavera

half: 56 | full: 95
(blackened chicken, penne, roasted peppers onions and parmesan)

Cochinita Pibil

half: 90 | full: 175
(Mexican braised pork w/ tortillas, habanera salsa, pickled red onions) 5.5 pounds/11 pounds

Jalapeno Cheddar Cornbread

half: 21.00 | full: 35.00
Comes uncut with fresh honey butter. Half feeds about 25-30. Full feeds about 40-50.

1/3 pan feeds (15-20) | 1/2 pan feeds (30-40)

Spicy Cajun Green Beans, Andouille Sausage Stuffing, Roasted Veggies, Penne w/ Vodka Sauce

1/3 pan: $22.00 | 1/2 pan: $36

Mac N’ Cheese, Red Smashed Potatoes w/ Sage Gravy

1/3 pan: $25.00 | 1/2 pan: $43

Baked Beans, Coleslaw, Rice Pilaf, Sauteed Corn, Cajun Fried Potato Wedges & Penne w/ Marinara Sauce

1/3 pan: $19.00  | 1/2 pan: $30

Sterno & Rack Set – $8
Bottle of Pop – $1.89
Bottle Of Water – $1.29
Sterno – $4 | Rack – $4
Bottle of BBQ Sauce – $5.49 Choice of Mild or Hot
Sweet Peppers – 16oz $3.00 | 32oz $5.50
Hot Peppers – 16oz $4.00 | 32oz $6.50

Complete Set Ups (eating utensils, plate, napkin & wet nap) – $1 per person

Balsamic, Garlic, French, Red Wine Vinagrette, Caesar,
Ranch and Blue Cheese Dressing – $5 /8oz – $8 /16oz
Extra delivery charge for deliveries outside of normal business hours – $50

Comes with cups, soup spoons, ladle, and crackers for 20 (per gallon)

Price Per Gallon: $58

Cream of Chicken Rice
Cream of Chicken Dumpling
Cream of Poblano
Chicken and Sausage Gumbo
Habanero Corn Chowder

Price Per Gallon: $75

Cream of Poblano w/ Shrimp | Seafood Gumbo

Peach Cobbler

1/2 Pan (15-20 Servings)…$42 | Full Pan (30-40Servings)…$80

Banana Bread

1/2 Pan (15-20 Servings)…$42 | Full Pan (30-40 Servings)…$80

Regular Size Cookies – 2.49 ea | Chuck’s Famous Mini Cookies – .99ea

Regular Size Brownies – 4.49ea | Chuck’s Famous Mini Brownies – .99ea

1/2 Salad feeds (15-25) | Full salad feeds (30-40)

Chucks Spring Salad

half: 39 | full: 68
Romaine lettuce, Feta cheese, Kalamata olives, tomato, cucumbers, red onion, carrots)and choice of two dressings on the side

Super Caesar Salad

half: 39 | full: 68
(Romaine lettuce, black beans, fresh tomato salsa, grilled red onion, tortilla strips ) with our Lime-Jalapeno Caesar dressing on the side

Strawberry Salad

half: 43 | full: 76
SEASONAL (Romaine lettuce, strawberries, red onion, pecans) balsamic dressing on the side

Danish Blue Cheese Salad

half: 43 | full: 76
(Romaine lettuce, apples, cranberries, pecans, Danish blue cheese, and red onion) balsamic vinaigrette on the side

Garden Salad

half: 35 | full: 60
Romaine lettuce, bell pepper, cucumber, carrots, red onion, and tomato); choice of 2 dressings on the side

Rib Tips (per lb) – $12.99

Pulled Chicken (per lb ) – $16.99

Pulled Pork (per lb ) – $14.99

Beef Brisket (per lb) – $21.99

Chicago Wings (Per Wing)  – $1.89

Chicken Strips (Per Strip) – $1.89

Smoked Chicken (Per Piece) – $1.89

*18 Pack Mini Buns $10.99

*16oz BBQ Sauce $5.49 (Mild, Hot, Honey Chipotle, Korean, North Carolina)

*Rajas (Roasted Peppers/Onions)…16 oz $5 | 32 oz. $8